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Detection of vitamin $B_ {12}$ in different cow milk using ELISA technique
B_ {12} vitamini, B kompleks vitaminlerin bir üyesidir. Bu vitamin kobalt içerdiğinden dolayı kobalamin olarak adlandırılmaktadır. B12 vitamini balık, et, tavuk, yumurta ve süt ürünlerinde bulunur ve bakteriler tarafından ... -
Effects of Trisodium Phosphate on Populations of Salmonella Typhimurium and Salmonella Enteritidis in Vitro
Kamber, Ufuk; Gucukoglu, Ali; Ozdemir, Haydar (Wiley, 2010)This study determined the bactericidal activity of different concentrations of trisodium phosphate (TSP) against Salmonella typhimurium and Salmonella enteritidis in vitro. One milliliter of each TSP solution (0.5, 1, 1.5 ... -
The traditional cheeses of turkey: Central anatolian region
Kamber, Ufuk; Terzi, Goeknur (Taylor & Francis Inc, 2008)The making of the majority of cheeses is based on ancient traditions. Anatolia possesses a rich cheese-making culture and this review aims to collate the Central Anatolian Region cheese varieties. Research carried out in ... -
The traditional cheeses of Turkey: Middle and eastern black sea region
Kamber, Ufuk; Terzi, Goeknur (Taylor & Francis Inc, 2008)Our research in the Black Sea Region revealed 34 distinct types of cheese, making it the richest region in Turkey for its types of cheese. These types of cheese are: Aho Cheese, Ayran Cheese, Ayran Krmas Cheese, Civil ... -
The traditional cheeses of Turkey: Southeast anatolia region
Kamber, Ufuk; Terzi, Goeknur (Taylor & Francis Inc, 2008)This study aims to bring together the types of cheese produced in the Southeastern Anatolia Region, which is rich in dairy products. Five different types of cheese were identified within this remit. These are: Urfa White ...