Yazar "Tatar, Feyza" için listeleme

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Balık (Engraulis encrasicolur L.) yağının mikroenkapsülasyonunda hemiselülozun kaplayıcı madde olarak kullanımı / Feyza Tatar ; danışman Talip Kahyaoglu

Tatar, Feyza (Ondokuz Mayıs Üniversitesi, Fen Bilimleri Enstitüsü, 2012)

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Evaluation of hemicellulose as a coating material with gum arabic for food microencapsulation

Tatar, Feyza; Tunc, Merve Tugce; Dervisoglu, Muhammet; Cekmecelioglu, Deniz; Kahyaoglu, Talip (Elsevier, 2014)

In this study, hemicellulose-based coatings were assessed for use in microencapsulated fish oil. The fish oil emulsions were prepared using the solutions of gum arabic (GA), gum arabic-hemicellulose (GA-HC) and hemicellulose ...
Microencapsulation of Anchovy (Engraulis Encrasicolus L.) Oil: Emulsion Characterization and Optimization By Response Surface Methodology

Tatar, Feyza; Kahyaoglu, Talip (Wiley, 2015)

The aim of the present study was to evaluate the anchovy (Engraulis encrasicolus L.) oil emulsion characterization and to optimize the anchovy oil microencapsulation process by spray drying. Response surface methodology ...