Yazar "Ekiz, Bulent" için listeleme
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Effect of lairage time after short distance transport on some biochemical stress parameters and meat quality of Karayaka lambs
Teke, Bulent; Ekiz, Bulent; Akdag, Filiz; Ugurlu, Mustafa; Ciftci, Gulay (Sivar-Soc Italiana Veterinari Animali Reddito, 2018)Sheep are transported for various causes such as sale, breeding and slaughter. Several potential stressors which impair the meat quality affect sheep during the transport. Lairage is a common commercial practise to get rid ... -
The effect of season on dead on arrival rate and meat quality characteristics of broiler chicken transported in commercial slaughter conditions
Teke, Bulent; Akin, Pembe Dilara; Akdag, Filiz; Ugurlu, Mustafa; Ekiz, Bulent (Sivar-Soc Italiana Veterinari Animali Reddito, 2019)The aim of the study was to determine the effect of season on dead on arrival rate and meat quality characteristics of broiler chicken in commercial transport and slaughter conditions. The study was performed on the broiler ... -
Effects of different lairage times after long distance transportation on carcass and meat quality characteristics of Hungarian Simmental bulls
Teke, Bulent; Akdag, Filiz; Ekiz, Bulent; Ugurlu, Mustafa (Elsevier Sci Ltd, 2014)The objective of this study was to determine the effects of three lairage times (24 h, 48 h and 72 h) on the meat quality of tame trained to lead Hungarian Simmental bulls subjected to long commercial transportation of ... -
Effects of Stocking Density of Lambs on Biochemical Stress Parameters and Meat Quality Related To Commercial Transportation
Teke, Bulent; Ekiz, Bulent; Akdag, Filiz; Ugurlu, Mustafa; Ciftci, Gulay; Senturk, Berrin (De Gruyter Open Ltd, 2014)The aim of this study was to evaluate the effects of stocking density (0.20 and 0.27 m(2)/lamb) during transportation on certain biochemical stress parameters and meat quality characteristics of fifty-five Karayaka lambs ... -
Meat quality traits of male Herik lambs raised under an intensive fattening system
Ugurlu, Mustafa; Ekiz, Bulent; Teke, Bulent; Salman, Mustafa; Akdag, Filiz; Kaya, Ismail (Scientific Technical Research Council Turkey-Tubitak, 2017)The aim of the study was to determine certain meat quality traits of Herik lambs finished under the intensive husbandry conditions. Twenty single male lambs with an average final weight of 42 kg were used in the study. ... -
The Relationship between Body Dimensions and Fat Deposits in Herik Lambs
Teke, Bulent; Ugurlu, Mustafa; Akdag, Filiz; Ekiz, Bulent (Kafkas Univ, Veteriner Fakultesi Dergisi, 2017)The aim of this research was to determine the relationships between some body measurements and fat deposits in the Herik lamb, reared in the central Black Sea Region of Turkey. In this study, data on 20 single-born male ... -
Slaughter and carcass characteristics of Herik male lambs raised under a finishing system
Ugurlu, Mustafa; Teke, Bulent; Akdag, Filiz; Salman, Mustafa; Ekiz, Bulent; Kaya, Ismail (Scientific Technical Research Council Turkey-Tubitak, 2017)The aim of this study was to determine the slaughter and carcass characteristics of Herik lambs finished under intensive husbandry conditions. Twenty single male lambs, ten of which had long, semifat tails and ten of which ...