Publication:
Evaluation of End-Seasonal Vitamin D, Plasma Lipid and Other Biochemical Measurements in Professional Football Players: The Case of Sivas Province in Turkey

dc.authorscopusid55676549000
dc.authorscopusid55064540700
dc.authorscopusid54787509800
dc.authorwosidCeylan, Levent/L-1363-2018
dc.authorwosidCeylan, Levent/Aaa-1704-2021
dc.contributor.authorSariakcali, Baris
dc.contributor.authorCeylan, Levent
dc.contributor.authorElioz, Murat
dc.contributor.authorIDCeylan, Levent/0000-0002-3045-1211
dc.date.accessioned2025-12-11T00:53:44Z
dc.date.issued2020
dc.departmentOndokuz Mayıs Üniversitesien_US
dc.department-temp[Sariakcali, Baris] Sivas Cumhuriyet Univ, Fac Med, Endocrinol Dept, Dept Internal Med Sci, Sivas, Turkey; [Ceylan, Levent] Sivas Cumhuriyet Univ, Fac Sport Sci, Sivas, Turkey; [Elioz, Murat] Ondokuz Mayis Univ, Fac Yasar Dogu Sport Sci, Samsun, Turkeyen_US
dc.descriptionCeylan, Levent/0000-0002-3045-1211;en_US
dc.description.abstractStudy Objectives: This study aimed to evaluate the end-seasonal blood lipids and some metabolic parameters of the athletes who play football professionally. Methods: Thirty six male professional footballers playing in the Super League and TFF 2nd League (Turkish Football Federation Second League) in Sivas province, aged between 19 and 32 (mean age 23.33 +/- 3.49 years), participated in this research. The athlete age of the players participating in the study is 11.66 +/- 3.72 years. In addition, the athletes participating in the study regularly train 90-120 minutes a day, 6-7 times a week, and approximately 11 months a year. All measurements and venous blood sampling of the participants were collected between 09:00 and 10:00 in the morning after 12-hour fasting in June. The biochemical tests of the participants were obtained with the Beckman DXC-800 model autoanalyzer in the Private Clinical Biochemistry Laboratory and the enzymatic-colorimetric method. IBM SPSS Statistics 24 package software was used to analyze the obtained data. Descriptive statistics of the obtained data were given as mean and standard deviation. Results: Albumin, ALP, ALT, AST, B12 vitamin, Ca, Phosphorus, Creatinine, Mg, Free T3, Sodium, TSH, Ferritin, Folic Acid, Potassium, Free T4, and Uric Acid values of the participant athletes were found to be within normal limits. Conclusion: it was concluded that the HDL cholesterol levels of the smoker athletes were low due to smoking and vitamin D values were low in professional football players.en_US
dc.description.woscitationindexScience Citation Index Expanded
dc.identifier.doi10.23751/pn.v22i2-S.10611
dc.identifier.issn1129-8723
dc.identifier.scopus2-s2.0-85092769111
dc.identifier.scopusqualityQ3
dc.identifier.urihttps://doi.org/10.23751/pn.v22i2-S.10611
dc.identifier.urihttps://hdl.handle.net/20.500.12712/40039
dc.identifier.volume22en_US
dc.identifier.wosWOS:000575795000027
dc.language.isoenen_US
dc.publisherMattioli 1885en_US
dc.relation.ispartofProgress in Nutritionen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectHDL Cholesterolen_US
dc.subjectVitamin Den_US
dc.subjectPlasma Lipiden_US
dc.subjectBiochemicalen_US
dc.subjectProfessional Soccer Playersen_US
dc.titleEvaluation of End-Seasonal Vitamin D, Plasma Lipid and Other Biochemical Measurements in Professional Football Players: The Case of Sivas Province in Turkeyen_US
dc.typeArticleen_US
dspace.entity.typePublication

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