Publication:
Evaluation of in Vivo and in Vitro Toxicity of Chestnut (Castanea Mollissima Blume) Plant: Developmental Toxicity in Zebrafish Embryos, Cytotoxicity, Antioxidant Activity, and Phytochemical Composition by LC-ESI-MS/MS

dc.authorscopusid6701658113
dc.authorscopusid57203682358
dc.authorscopusid57115194800
dc.authorscopusid56342599500
dc.authorscopusid56015666900
dc.authorscopusid57285719100
dc.authorscopusid8684142100
dc.authorwosidGulcin, Ilhami/F-1428-2014
dc.authorwosidHafis Abdelsalam, Amine/Hjp-5798-2023
dc.authorwosidOzhan, Gunes/Aas-1681-2021
dc.authorwosidAtalar, Mehmet Nuri/D-2944-2018
dc.authorwosidGulcin, Ilhami/F-1428-2014
dc.authorwosidDemirtas, Ibrahim/C-7274-2013
dc.authorwosidBingol, Zeynebe/Lrt-6491-2024
dc.contributor.authorDemirtas, Ibrahim
dc.contributor.authorAtalar, Mehmet Nuri
dc.contributor.authorBingol, Zeynebe
dc.contributor.authorKokturk, Mine
dc.contributor.authorOzhan, Gunes
dc.contributor.authorAbdelsalam, Amine Hafis
dc.contributor.authorGulcin, Ilhami
dc.contributor.authorIDGulcin, Ilhami/0000-0001-5993-1668
dc.contributor.authorIDOzhan, Gunes/0000-0002-4806-5917
dc.contributor.authorIDAtalar, Mehmet Nuri/0000-0003-2993-2605
dc.contributor.authorIDGulcin, Ilhami/0000-0001-5993-1668
dc.date.accessioned2025-12-11T01:32:23Z
dc.date.issued2025
dc.departmentOndokuz Mayıs Üniversitesien_US
dc.department-temp[Demirtas, Ibrahim] Igdir Univ, Fac Arts & Sci, Biochem Dept, Igdir, Turkiye; [Demirtas, Ibrahim] Ondokuz Mayis Univ, Fac Pharm, Dept Pharmaceut Chem, Samsun, Turkiye; [Atalar, Mehmet Nuri] Igdir Univ, Fac Hlth Sci, Dept Nutr & Dietet, Igdir, Turkiye; [Bingol, Zeynebe] Gaziosmanpasa Univ, Tokat Vocat Sch Hlth Serv, Dept Med Serv & Tech, Tokat, Turkiye; [Kokturk, Mine] Igdir Univ, Fac Appl Sci, Dept Organ Agr Management, Igdir, Turkiye; [Ozhan, Gunes] Dokuz Eylul Univ Hlth Campus, Izmir Biomed & Genome Ctr, Izmir, Turkiye; [Ozhan, Gunes] Izmir Inst Technol, Dept Mol Biol & Genet, Izmir, Turkiye; [Abdelsalam, Amine Hafis; Arslan, Sevki] Pamukkale Univ, Fac Sci, Biol Dept, Denizli, Turkiye; [Gulcin, Ilhami] Ataturk Univ, Fac Sci, Dept Chem, Erzurum, Turkiye; [Gulcin, Ilhami] Agri Ibrahim Cecen Univ Rectorate, Agri, Turkiyeen_US
dc.descriptionGulcin, Ilhami/0000-0001-5993-1668; Ozhan, Gunes/0000-0002-4806-5917; Atalar, Mehmet Nuri/0000-0003-2993-2605; Gulcin, Ilhami/0000-0001-5993-1668;en_US
dc.description.abstractThe search for novel therapeutic agents has led to increasing interest in natural products, driven by the recognition that they may offer safer and more sustainable alternatives to synthetic drugs. This study aims to fill the gap in knowledge regarding the biological activity and safety of the water extract of chestnut (Castanea mollissima) (chestnut), a plant species with a long history of use in traditional medicine, by conducting a comprehensive evaluation of its antioxidant, antidiabetic, and neuroprotective properties. This study presents a comprehensive analysis of the water extract of chestnut for the first time using various bioanalytical antioxidant methods. The extract's inhibitory effects on key enzymes like acetylcholinesterase (AChE), butyrylcholinesterase (BChE), and alpha-glycosidase were evaluated due to their relevance in metabolic and neurodegenerative disorders such as diabetes and Alzheimer's disease. Developmental toxicity and cytotoxicity were assessed using zebrafish (Danio rerio) embryos to evaluate the extract's biological safety. The major phenolic compounds present in the extract were identified by liquid chromatography-electrospray ionization tandem mass spectrometry (LC-ESI-MS/MS), revealing catechin, gallic acid, taxifolin, and epicatechin as the predominant constituents. Antioxidant capacity was determined through radical scavenging assays using 2,2-diphenyl-1-picrylhydrazyl (DPPH center dot) and 2,2 '-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) (ABTS center dot+), alongside ferric (Fe3+), cupric (Cu2+), and Fe3+-TPTZ (ferric-tripyridyltriazine) reducing power assays. The findings highlight the significant antioxidant, antidiabetic, and neuroprotective potential of the chestnut water extract, supporting its prospective use in pharmaceutical and nutraceutical applications.en_US
dc.description.woscitationindexScience Citation Index Expanded
dc.identifier.doi10.1002/fsn3.70387
dc.identifier.issn2048-7177
dc.identifier.issue6en_US
dc.identifier.pmid40501503
dc.identifier.scopus2-s2.0-105007941912
dc.identifier.scopusqualityQ1
dc.identifier.urihttps://doi.org/10.1002/fsn3.70387
dc.identifier.urihttps://hdl.handle.net/20.500.12712/44428
dc.identifier.volume13en_US
dc.identifier.wosWOS:001517193700038
dc.identifier.wosqualityQ2
dc.language.isoenen_US
dc.publisherWileyen_US
dc.relation.ispartofFood Science & Nutritionen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectAntioxidant Activityen_US
dc.subjectCastanea Mollissimaen_US
dc.subjectChestnuten_US
dc.subjectCytotoxicityen_US
dc.subjectLC-ESI-MS/MSen_US
dc.subjectPolyphenolen_US
dc.titleEvaluation of in Vivo and in Vitro Toxicity of Chestnut (Castanea Mollissima Blume) Plant: Developmental Toxicity in Zebrafish Embryos, Cytotoxicity, Antioxidant Activity, and Phytochemical Composition by LC-ESI-MS/MSen_US
dc.typeArticleen_US
dspace.entity.typePublication

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