Publication:
Canonical Correlation Analysis for the Determination of Relationships Between Plant Characters and Yield Components in Red Pepper Genotypes

dc.authorscopusid23988464900
dc.authorscopusid55994967700
dc.authorscopusid14060276300
dc.contributor.authorÇankaya, S.
dc.contributor.authorBalkaya, A.
dc.contributor.authorKaraaĝaç, O.
dc.date.accessioned2020-06-21T14:52:37Z
dc.date.available2020-06-21T14:52:37Z
dc.date.issued2010
dc.departmentOndokuz Mayıs Üniversitesien_US
dc.department-temp[Çankaya] Soner, Department of Animal Science Biometry and Genetics, Ondokuz Mayis Üniversitesi, Samsun, Turkey; [Balkaya] Ahmet, Department of Horticulture, Ondokuz Mayis Üniversitesi, Samsun, Turkey; [Karaaĝaç] Onur, Karadeniz Tarimsal Arastirma Enstitüsü, Samsun, Samsun, Turkeyen_US
dc.description.abstractIn this study, a canonical correlation analysis (CCA) was used to estimate relationships between plant characters [X set-fruit length (FL), fruit width (FW), fruit wall thickness (FWT), placenta length, stem thickness, plant height (PH), leaf length, leaf width, flowering time (50%), and time to maturity], and yield components [Y set-total fruit weight per plant (FW/P), average fruit weight and number of fruits per plant (FN/P)] of 56 red peppers [Capsicum annuum L. var. conoides (Mill.) Irish] in populations collected from the Samsun province in the Black Sea Region of Turkey. All canonical correlation coefficients (0.708, 0.635, 0.413) between the pairs of canonical variables were found to be significant (P < 0.01). The findings obtained from the CCA indicate that FN/P had the largest contribution for the explanatory capacity of canonical variables estimated from yield components of 56 red pepper populations when compared with other yield components. FL and PH had largest contribution for the explanatory capacity of canonical variables estimated from plant characters when compared with other characters. The results of this study show that PH, FWT and FW should be used with the aim of increasing yield per plant in red pepper genotypes.en_US
dc.identifier.doi10.5424/sjar/2010081-1144
dc.identifier.endpage73en_US
dc.identifier.issn2171-9292
dc.identifier.issue1en_US
dc.identifier.scopus2-s2.0-77949323664
dc.identifier.scopusqualityQ3
dc.identifier.startpage67en_US
dc.identifier.urihttps://doi.org/10.5424/sjar/2010081-1144
dc.identifier.volume8en_US
dc.identifier.wosWOS:000275326600008
dc.identifier.wosqualityQ3
dc.language.isoesen_US
dc.publisherMinisterio de Agricultura Pesca y Alimentacionen_US
dc.relation.ispartofSpanish Journal of Agricultural Researchen_US
dc.relation.journalSpanish Journal of Agricultural Researchen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectCanonical Correlation Coefficienten_US
dc.subjectCanonical Variableen_US
dc.subjectMultivariate Analysisen_US
dc.subjectPopulationen_US
dc.subjectVariationen_US
dc.titleCanonical Correlation Analysis for the Determination of Relationships Between Plant Characters and Yield Components in Red Pepper Genotypesen_US
dc.title.alternativeGenotypes Análisis de Correlación Canónica para Relacionar Caracteres de la Planta con Componentes del Rendimiento en Genotipos de Pimiento Rojoen_US
dc.typeArticleen_US
dspace.entity.typePublication

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