Publication: Effects of Varying Dietary Concentrations of Menadione Nicotinamide Bisulphite (VK3) on Growth Performance, Muscle Composition, Liver and Muscle Menaquinone-4 Concentration, and Antioxidant Capacities of Coho Salmon (Oncorhynchus Kisutch) Alevins
| dc.authorscopusid | 59754341900 | |
| dc.authorscopusid | 57926508900 | |
| dc.authorscopusid | 58989480100 | |
| dc.authorscopusid | 58500225800 | |
| dc.authorscopusid | 57223175510 | |
| dc.authorscopusid | 15623917400 | |
| dc.authorscopusid | 15623917400 | |
| dc.authorwosid | Govindharajan, Sattanathan/Jjc-3758-2023 | |
| dc.authorwosid | Yu, Hairui/Kyy-9160-2024 | |
| dc.authorwosid | Waqas, Muhammad/Hzj-8866-2023 | |
| dc.contributor.author | Zhang, Han | |
| dc.contributor.author | Yu, Leyong | |
| dc.contributor.author | Rahman, Abdur | |
| dc.contributor.author | Govindharajan, Sattanathan | |
| dc.contributor.author | Li, Lingyao | |
| dc.contributor.author | Yu, Hairui | |
| dc.contributor.author | Waqas, Muhammad | |
| dc.contributor.authorID | Yu, Leyong/0000-0003-4779-1383 | |
| dc.contributor.authorID | Zhang, Han/0009-0004-9302-0410 | |
| dc.contributor.authorID | Sattanathan, Govindharajan/0000-0002-9452-0888 | |
| dc.contributor.authorID | Rahman, Abdur/0000-0002-3440-8106 | |
| dc.contributor.authorID | Waqas, Muhammad/0000-0002-9972-8426 | |
| dc.contributor.authorID | Yu, Hairui/0000-0002-2656-8417 | |
| dc.contributor.authorID | Li, Lingyao/0000-0003-3773-1926 | |
| dc.date.accessioned | 2025-12-11T01:40:06Z | |
| dc.date.issued | 2025 | |
| dc.department | Ondokuz Mayıs Üniversitesi | en_US |
| dc.department-temp | [Zhang, Han; Yu, Hairui] Shanghai Ocean Univ, Coll Fisheries & Life Sci, Shanghai 201306, Peoples R China; [Zhang, Han; Yu, Leyong; Rahman, Abdur; Govindharajan, Sattanathan; Li, Lingyao; Yu, Hairui] Weifang Univ, Key Lab Biochem & Mol Biol Univ Shandong, Inst Modern Facil Fisheries, Weifang Key Lab Coho Salmon Culturing Facil Engn,C, Weifang 261061, Peoples R China; [Zhang, Han; Yu, Hairui] Shandong Freshwater Fisheries Res Inst, Jinan 250013, Peoples R China; [Yu, Leyong] Huazhong Agr Univ, Coll Fisheries, Wuhan 430070, Peoples R China; [Rahman, Abdur; Govindharajan, Sattanathan] Conqueren Leading Fresh Sci & Technol Inc Ltd, Weifang Key Lab Salmon & Trout Hlth Culture, Weifang 261205, Peoples R China; [Rahman, Abdur] Univ Vet & Anim Sci, Dept Anim Nutr, Lahore 54000, Pakistan; [Li, Lingyao] Shandong Conqueren Marine Technol Co Ltd, Shandong Collaborat Innovat Ctr, Coho Salmon Hlth Culture Engn Technol, Weifang 261108, Peoples R China; [Waqas, Muhammad] Ondokuz Mayis Univ, Fac Vet Med, Dept Anim Nutr & Nutr Dis, TR-55139 Samsun, Turkiye | en_US |
| dc.description | Yu, Leyong/0000-0003-4779-1383; Zhang, Han/0009-0004-9302-0410; Sattanathan, Govindharajan/0000-0002-9452-0888; Rahman, Abdur/0000-0002-3440-8106; Waqas, Muhammad/0000-0002-9972-8426; Yu, Hairui/0000-0002-2656-8417; Li, Lingyao/0000-0003-3773-1926 | en_US |
| dc.description.abstract | Vitamin K-3 (VK3) is an essential micronutrient for fish growth and metabolism. To determine the optimal required dietary concentration of VK, a 12-week-long trial was planned to investigate the impact of VK3 on growth performance, muscle composition, liver menaquinone-4 (MK-4), whole-body MK-4 concentration, and antioxidant capacity (T-AOC) in coho salmon alevins. A total of 2100 coho salmon alevins were divided into twenty-one tanks, with 100 alevins in each tank, and three tanks represented one group. Each of the seven groups were randomly assigned to one of the experimental diets formulated with varying levels of menadione nicotinamide bisulphite (VK3), i.e., 0.16 (control), 5.25, 10.22, 14.93, 20.51, 40.09, and 59.87 mg/kg, respectively. The results revealed that the inclusion of VK3 from 5.25 to 40.09 mg/kg improved (p < 0.05) the survival rate (SR), weight gain (WG), specific growth rate (SGR), and feed conversion ratio (FCR), while no effect (p > 0.05) was observed on the hepatosomatic index (HSI), viscerosomatic index (VSI), Fulton's condition factor (K), and muscle composition. The whole-body MK-4, liver MK-4, liver T-AOC, total superoxide dismutase (T-SOD), and catalase (CAT) enzymes were also increased (p < 0.05). Malondialdehyde (MDA) contents were reduced (p < 0.05) in all supplemented groups with a decreasing trend. The predicted optimal required dietary concentrations of VK3 were found to be 34.0, 43.5, 38.54, and 31.97 mg/kg based on WG, SGR, liver MK-4 concentration, and T-AOC, respectively, by quadratic regression analysis. It is concluded that the dietary VK3 has improved the growth performance and antioxidant status in alevins during early development in the range of 31.97 to 43.5 mg/kg diet. | en_US |
| dc.description.sponsorship | Shandong Provincial Key Research and Development Programs (Major Scientific and Technological Innovation Projects, MSTIP); Scientific and Technologic Development Program of Weifang [2019ZJ1046]; Shandong Provincial Natural Science Foundation [ZR2020MC174]; University and Enterprise [20240701CLFWFU01]; [2018CXGC0102]; [2019JZZY020710] | en_US |
| dc.description.sponsorship | Funding for this research was provided by Shandong Provincial Key Research and Development Programs (Major Scientific and Technological Innovation Projects, MSTIP), Grant/Award Numbers: 2018CXGC0102 and 2019JZZY020710; Scientific and Technologic Development Program of Weifang, Grant/Award Number: 2019ZJ1046; Shandong Provincial Natural Science Foundation, Grant/Award Number: ZR2020MC174; Technical Development (Entrustment) Project between University and Enterprise (Grant/Award Number: 20240701CLFWFU01). | en_US |
| dc.description.woscitationindex | Science Citation Index Expanded | |
| dc.identifier.doi | 10.3390/biology14040447 | |
| dc.identifier.issn | 2079-7737 | |
| dc.identifier.issue | 4 | en_US |
| dc.identifier.pmid | 40282312 | |
| dc.identifier.scopus | 2-s2.0-105003575149 | |
| dc.identifier.scopusquality | Q2 | |
| dc.identifier.uri | https://doi.org/10.3390/biology14040447 | |
| dc.identifier.uri | https://hdl.handle.net/20.500.12712/45287 | |
| dc.identifier.volume | 14 | en_US |
| dc.identifier.wos | WOS:001477579800001 | |
| dc.identifier.wosquality | Q1 | |
| dc.language.iso | en | en_US |
| dc.publisher | MDPI | en_US |
| dc.relation.ispartof | Biology-Basel | en_US |
| dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
| dc.rights | info:eu-repo/semantics/openAccess | en_US |
| dc.subject | Antioxidant | en_US |
| dc.subject | Aquaculture | en_US |
| dc.subject | Menadione | en_US |
| dc.subject | Menaquinones | en_US |
| dc.subject | Vitamin | en_US |
| dc.subject | Growth | en_US |
| dc.title | Effects of Varying Dietary Concentrations of Menadione Nicotinamide Bisulphite (VK3) on Growth Performance, Muscle Composition, Liver and Muscle Menaquinone-4 Concentration, and Antioxidant Capacities of Coho Salmon (Oncorhynchus Kisutch) Alevins | en_US |
| dc.type | Article | en_US |
| dspace.entity.type | Publication |
