Publication:
The Effect of Obesity on Metabolic Parameters: A Cross Sectional Study in Adult Women

dc.authorscopusid58036785000
dc.authorscopusid57741487400
dc.authorscopusid16833767600
dc.authorwosidCanbolat, Eren/Abi-6599-2022
dc.authorwosidÇakıroğlu, Funda/G-6628-2016
dc.contributor.authorKaradogan, Seyit Ramazan
dc.contributor.authorCanbolat, Eren
dc.contributor.authorCakiroglu, Funda Pinar
dc.contributor.authorIDCanbolat, Eren/0000-0001-6250-2303
dc.date.accessioned2025-12-11T00:53:27Z
dc.date.issued2022
dc.departmentOndokuz Mayıs Üniversitesien_US
dc.department-temp[Karadogan, Seyit Ramazan] Ankara Univ, Inst Hlth Sci, Dept Nutr & Dietet, Ankara, Turkey; [Canbolat, Eren] Ondokuz Mayis Univ, Fac Tourism, Dept Gastron & Culinary Arts, Samsun, Turkey; [Cakiroglu, Funda Pinar] Ankara Univ, Fac Hlth Sci, Dept Nutr & Dietet, Ankara, Turkeyen_US
dc.descriptionCanbolat, Eren/0000-0001-6250-2303en_US
dc.description.abstractBackground: In this study conducted in adult healthy women, it was aimed to determine the relationship between anthropometric measurements such as Body Mass Index (BMI), waist circumference, waist/height ratio and blood parameters, which are used to define obesity. Methods: A total of 90 women, with a mean age of 38.4 +/- 8.8 years, 34 pre-obese between BMI: 25.0-29.9 kg/m2 and 56 obese BMI: >= 30.0 kg/m2, participated in the study. Results: According to plasma atherogenic index (PAI), women with high cardiovascular risk had lower high-density lipoprotein (HDL) values, while low-density lipoprotein (LDL), triglyceride (TG), aspartate transaminase (AST) values were found to be higher (p<0.05). It was observed that obese women according to BMI had higher fasting glucose, TG, alanine transaminase (ALT), AST and urea values, and lower HDL and mean erythrocyte volume (MCV) values compared to pre-obese women (p<0.05). A moderately positive relationship was found between body fat percentage, waist circumference and waist/height ratio and fasting glucose and ALT levels of women, and a moderate negative relationship was found between vitamin D levels (p<0.05). Conclusions: It is understood that the increase in body fat tissue, especially in the abdominal region, in adult healthy women has negative effects on blood parameters and the risk of developing chronic diseases will decrease by preventing this situation.en_US
dc.description.woscitationindexScience Citation Index Expanded
dc.identifier.doi10.4314/ahs.v22i4.29
dc.identifier.endpage251en_US
dc.identifier.issn1680-6905
dc.identifier.issn1729-0503
dc.identifier.issue4en_US
dc.identifier.pmid37092065
dc.identifier.scopus2-s2.0-85145158560
dc.identifier.scopusqualityQ2
dc.identifier.startpage241en_US
dc.identifier.urihttps://doi.org/10.4314/ahs.v22i4.29
dc.identifier.urihttps://hdl.handle.net/20.500.12712/40022
dc.identifier.volume22en_US
dc.identifier.wosWOS:000922074300027
dc.identifier.wosqualityQ3
dc.language.isoenen_US
dc.publisherMakerere Univ, Coll Health Sciences,sch Meden_US
dc.relation.ispartofAfrican Health Sciencesen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectObesityen_US
dc.subjectAbdominal Faten_US
dc.subjectBlood Chemical Analysisen_US
dc.subjectWomen's Healthen_US
dc.subjectAnthropometryen_US
dc.titleThe Effect of Obesity on Metabolic Parameters: A Cross Sectional Study in Adult Womenen_US
dc.typeArticleen_US
dspace.entity.typePublication

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