Publication:
Effects of Two Antioxidants; α-Lipoic Acid and Fisetin Against Diabetic Cataract in Mice

dc.authorscopusid55581347100
dc.authorscopusid56444472100
dc.authorscopusid7005883729
dc.authorscopusid8572843800
dc.contributor.authorKan, E.
dc.contributor.authorKiliçkan, E.
dc.contributor.authorAyar, A.
dc.contributor.authorÇolak, R.
dc.date.accessioned2020-06-21T13:51:01Z
dc.date.available2020-06-21T13:51:01Z
dc.date.issued2015
dc.departmentOndokuz Mayıs Üniversitesien_US
dc.department-temp[Kan] Emrah,; [Kiliçkan] Elif, Department of Endocrinology & Metabolism, Samsun Training and Research Hospital, Samsun, Samsun, Turkey; [Ayar] Ahmet, Department of Physiology, Karadeniz Technical University, Trabzon, Trabzon, Turkey; [Çolak] Ramis, Department of Endocrinology & Metabolism, Ondokuz Mayis Üniversitesi, Samsun, Turkeyen_US
dc.description.abstractThe purpose of this study was to determine whether α-lipoic acid and fisetin have protective effects against cataract in a streptozotocin-induced experimental cataract model. Twenty-eight male BALB/C mice were made diabetic by the intraperitoneal administration of streptozotocin (200 mg/kg). Three weeks after induction of diabetes, mice were divided randomly into 4 groups in which each group contained 7 mice; fisetin-treated group (group 1), α-lipoic acid-treated group (group 2), fisetin placebo group (group 3), α-lipoic acid placebo group (group 4). Fisetin and α-lipoic acid were administered intraperitoneally weekly for 5 weeks. Cataract development was assessed at the end of 8 weeks by slit lamp examination, and cataract formation was graded using a scale. All groups developed at least grade 1 cataract formation. In the fisetin-treated group, the cataract stages were significantly lower than in the placebo group (p = 0.02). In the α-lipoic acid-treated group, the cataract stages were lower than in the placebo group but it did not reach to a significant value. Both fisetin and α-lipoic acid had a protective effect on cataract development in a streptozotocin-induced experimental cataract model. The protective effect of fisetin appears as though more effective than α-lipoic acid. © 2014, Springer Science+Business Media Dordrecht.en_US
dc.identifier.doi10.1007/s10792-014-0029-3
dc.identifier.endpage120en_US
dc.identifier.issn0165-5701
dc.identifier.issn1573-2630
dc.identifier.issue1en_US
dc.identifier.pmid25488016
dc.identifier.scopus2-s2.0-84925543802
dc.identifier.scopusqualityQ2
dc.identifier.startpage115en_US
dc.identifier.urihttps://doi.org/10.1007/s10792-014-0029-3
dc.identifier.volume35en_US
dc.identifier.wosWOS:000348803500016
dc.identifier.wosqualityQ3
dc.language.isoenen_US
dc.publisherKluwer Academic Publishersen_US
dc.relation.ispartofInternational Ophthalmologyen_US
dc.relation.journalInternational Ophthalmologyen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectAntioxidantsen_US
dc.subjectDiabetic Cataracten_US
dc.subjectExperimental Cataracten_US
dc.subjectFisetinen_US
dc.subjectα-Lipoic Aciden_US
dc.titleEffects of Two Antioxidants; α-Lipoic Acid and Fisetin Against Diabetic Cataract in Miceen_US
dc.typeArticleen_US
dspace.entity.typePublication

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