Publication:
Comparative Analysis of Data-Driven Techniques to Predict Heating and Cooling Energy Requirements of Poultry Buildings

dc.authorscopusid56541733100
dc.authorwosidKüçüktopcu, Erdem/Aba-5376-2021
dc.authorwosidKüçüktopçu, Erdem/Aba-5376-2021
dc.contributor.authorKucuktopcu, Erdem
dc.contributor.authorIDKüçüktopcu, Erdem/0000-0002-8708-2306
dc.date.accessioned2025-12-11T01:05:15Z
dc.date.issued2023
dc.departmentOndokuz Mayıs Üniversitesien_US
dc.department-temp[Kucuktopcu, Erdem] Ondokuz Mayis Univ, Dept Agr Struct & Irrigat, TR-55139 Samsun, Turkiyeen_US
dc.descriptionKüçüktopcu, Erdem/0000-0002-8708-2306;en_US
dc.description.abstractMany models have been developed to predict the energy consumption of various building types, including residential, office, institutional, educational, and commercial buildings. However, to date, no models have been designed specifically to predict poultry buildings' energy consumption. To address this information gap, this study integrated data-driven techniques, including artificial neural networks (ANN), support vector regressions (SVR), and random forest (RF), into a physical model to predict the energy consumption of poultry buildings in different climatic zones in Turkey. The following statistical indices were employed to evaluate the model's effectiveness: Root mean square error (RMSE), mean absolute percentage error (MAPE), and coefficient of determination (R-2). The calculated and predicted values of the heating and cooling loads were also compared using visualization techniques. The results indicated that the RF model was the most accurate during the testing period according to the RMSE (0.695 and 6.514 kWh), MAPE (3.328 and 2.624%), and R-2 (0.990 and 0.996) indices for heating and cooling loads, respectively. Overall, this model offers a simple decision-support tool to estimate the energy requirements of different buildings and weather conditions.en_US
dc.description.woscitationindexScience Citation Index Expanded
dc.identifier.doi10.3390/buildings13010142
dc.identifier.issn2075-5309
dc.identifier.issue1en_US
dc.identifier.scopus2-s2.0-85146520771
dc.identifier.scopusqualityQ2
dc.identifier.urihttps://doi.org/10.3390/buildings13010142
dc.identifier.urihttps://hdl.handle.net/20.500.12712/41242
dc.identifier.volume13en_US
dc.identifier.wosWOS:000914473700001
dc.identifier.wosqualityQ2
dc.institutionauthorKucuktopcu, Erdem
dc.language.isoenen_US
dc.publisherMDPIen_US
dc.relation.ispartofBuildingsen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectEnergy Consumptionen_US
dc.subjectBroiler Barnen_US
dc.subjectMachine Learningen_US
dc.subjectArtificial Intelligenceen_US
dc.titleComparative Analysis of Data-Driven Techniques to Predict Heating and Cooling Energy Requirements of Poultry Buildingsen_US
dc.typeArticleen_US
dspace.entity.typePublication

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