Publication:
A Study on Environmental Impact of Insulation Thickness of Poultry Building Walls

dc.authorscopusid56541733100
dc.authorscopusid55976027400
dc.contributor.authorKüçüktopcu, E.
dc.contributor.authorCemek, B.
dc.date.accessioned2020-06-21T13:11:10Z
dc.date.available2020-06-21T13:11:10Z
dc.date.issued2018
dc.departmentOndokuz Mayıs Üniversitesien_US
dc.department-temp[Küçüktopcu] Erdem, Faculty of Agriculture, Ondokuz Mayis Üniversitesi, Samsun, Turkey; [Cemek] Bilal, Faculty of Agriculture, Ondokuz Mayis Üniversitesi, Samsun, Turkey, Agrobigen Research & Development Trade Ltd.Co, Samsun, Turkeyen_US
dc.description.abstractIn this paper, the optimum insulation thicknesses, energy savings, payback periods and emission rates of CO<inf>2</inf> were determined for poultry buildings in the cities of Antalya, Samsun, Ankara and Erzurum, located in different climates of Turkey. The calculations were made considering five different fuels (coal, fuel-oil, natural gas, LPG and electricity) and two different insulation materials, extruded polystyrene (XPS) and expanded polystyrene (EPS). As a result of this study, it was determined that XPS insulation materials offered an optimum thickness ranging from 1.20 to 8.10 cm, provided an energy savings between 15.38% and 69.90%, and required payback periods between 3.02 and 0.90 years, while EPS insulation materials offered an optimum thickness ranging between 2.00 and 11.80 cm, provided an energy savings between 21.82% and 70.61%, and required payback periods between 2.64 and 0.78 years, depending on the cities and fuel types. The lowest values of reduction of CO<inf>2</inf> emission (39.82%) were obtained for Antalya when XPS and natural gas are used as optimum insulation material while Erzurum has the highest value (83.98%) for EPS and LPG. © 2018 Elsevier Ltden_US
dc.identifier.doi10.1016/j.energy.2018.02.153
dc.identifier.endpage590en_US
dc.identifier.isbn0080319424
dc.identifier.isbn0080328016
dc.identifier.isbn0080340016
dc.identifier.isbn0080311202
dc.identifier.isbn0080305326
dc.identifier.isbn0080316549
dc.identifier.isbn008032780X
dc.identifier.isbn9780080327808
dc.identifier.issn0360-5442
dc.identifier.issn1873-6785
dc.identifier.scopus2-s2.0-85043340417
dc.identifier.scopusqualityQ1
dc.identifier.startpage583en_US
dc.identifier.urihttps://doi.org/10.1016/j.energy.2018.02.153
dc.identifier.volume150en_US
dc.identifier.wosWOS:000431748400046
dc.identifier.wosqualityQ1
dc.language.isoenen_US
dc.publisherElsevier Ltden_US
dc.relation.ispartofEnergyen_US
dc.relation.journalEnergyen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectClimate Zonesen_US
dc.subjectDegree Daysen_US
dc.subjectEnergy Savingsen_US
dc.subjectInsulationen_US
dc.subjectPoultryen_US
dc.titleA Study on Environmental Impact of Insulation Thickness of Poultry Building Wallsen_US
dc.typeArticleen_US
dspace.entity.typePublication

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