Publication:
Sambucus Ebulus L.: Past, Present and Future

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dc.authorscopusid55279669000
dc.authorscopusid57211080153
dc.authorscopusid57193950328
dc.authorscopusid13205355000
dc.contributor.authorKaya, Y.
dc.contributor.authorHaji, E.K.
dc.contributor.authorArvas, Y.E.
dc.contributor.authorAksoy, H.M.
dc.date.accessioned2020-06-21T13:04:56Z
dc.date.available2020-06-21T13:04:56Z
dc.date.issued2019
dc.departmentOndokuz Mayıs Üniversitesien_US
dc.department-temp[Kaya] Yilmaz, Department of Agricultural Biotechnology, Ondokuz Mayis Üniversitesi, Samsun, Turkey; [Haji] Esmael Kelil, Department of Agricultural Biotechnology, Ondokuz Mayis Üniversitesi, Samsun, Turkey, Department of Horticulture, Dilla University, Addis Ababa, Ethiopia; [Arvas] Yunus Emre, Department of Molecular Biology and Genetics, Yıldız Teknik Üniversitesi, Istanbul, Turkey; [Aksoy] Hasan Murat, Department of Agricultural Biotechnology, Ondokuz Mayis Üniversitesi, Samsun, Turkeyen_US
dc.descriptionACS Malaysia Chapter; Adabi; Bersatu dan Setia; Bersatu Teguh Melaka; et al.; Yayasan Feldaen_US
dc.description.abstractSambucus ebulus L. is used in local folk medicine to treat several diseases in Europe and West Asia. The objective of the review is to evaluate the S. ebulus L. in terms of past, current and future perspective. Various parts of the plant have been long used in traditional medicine for food, medicinal and ornamental purpose. Until recently, however, substantial scientific research concerning its properties has been lacking. Here, we evaluated the state of past and current scientific research concerning the use of the plant extract and related products, particularly in the treatment of antimicrobial activity. S. ebulus L. has a very high invitro antioxidant activity and no mutagenic effects at low concentrations, which makes it recommendable for applications in the food industry and pharmacology. Future studies will focus on the use of S. ebulus L. in the food and pharmaceutical industry. © 2019 Author(s).en_US
dc.identifier.doi10.1063/1.5125534
dc.identifier.isbn9780735446496
dc.identifier.isbn9780735452794
dc.identifier.isbn9780735451889
dc.identifier.isbn9780735450301
dc.identifier.isbn9780735441088
dc.identifier.isbn9780735403598
dc.identifier.isbn9780735444577
dc.identifier.isbn9780735443594
dc.identifier.isbn9780735448001
dc.identifier.isbn9780735416437
dc.identifier.issn1551-7616
dc.identifier.scopus2-s2.0-85072605469
dc.identifier.scopusqualityQ4
dc.identifier.urihttps://doi.org/10.1063/1.5125534
dc.identifier.volume2155en_US
dc.identifier.wosWOS:000521596900030
dc.language.isoenen_US
dc.publisherAmerican Institute of Physics Inc. subs@aip.orgen_US
dc.relation.ispartofAIP Conference Proceedingsen_US
dc.relation.ispartofseriesAIP Conference Proceedings
dc.relation.journalProceedings of the 2Nd International Conference on Biosciences and Medical Engineering (Icbme2019): Towards Innovative Research and Cross-Disciplinary Collaborationsen_US
dc.relation.publicationcategoryKonferans Öğesi - Uluslararası - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.titleSambucus Ebulus L.: Past, Present and Futureen_US
dc.typeConference Objecten_US
dspace.entity.typePublication

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