Publication:
The Comparison of Pest Management Information Systems and Communication Networks for Organic and Conventional Hazelnut Producers in Samsun Province of Turkey

dc.authorscopusid15753747200
dc.authorscopusid57197799683
dc.authorscopusid57112386100
dc.contributor.authorDemiryurek, K.
dc.contributor.authorAydoğan, M.
dc.contributor.authorAbacı, N.İ.
dc.date.accessioned2020-06-21T09:04:39Z
dc.date.available2020-06-21T09:04:39Z
dc.date.issued2017
dc.departmentOndokuz Mayıs Üniversitesien_US
dc.department-temp[Demiryurek] K., Faculty of Agriculture and Department of Agricultural Economics, Ondokuz Mayis Üniversitesi, Samsun, Turkey; [Aydoğan] Mehmet, Department of Agricultural Economics, Karadeniz Tarimsal Arastirma Enstitüsü, Samsun, Samsun, Turkey; [Abacı] Nur İlkay İ., Faculty of Agriculture and Department of Agricultural Economics, Ondokuz Mayis Üniversitesi, Samsun, Turkeyen_US
dc.description.abstractThe main objective of this study is to compare the communication networks and information sources related to the pest management used by organic and conventional hazelnut growers in Samsun Province, Turkey. The main data were collected from hazelnut growers through survey forms, and the interviews were also conducted with the participation of information sources in the network. We used descriptive statistics to analyse the socioeconomic characteristics of organic and conventional hazelnut growers; the use of different pest management strategies and the attitudes towards pesticide use were analysed with KAP approach, and the growers’ communication networks were analysed and compared using SNA. According to the results of the study, the scores of the organic hazelnut growers were higher than the conventional hazelnut growers in terms of land size, sales price, membership to an agricultural organization and labour needs. The organic growers were leading farmers. The organic hazelnut growers shared their experiences and local knowledge among themselves. However, their local knowledge should be supported with scientific information. © 2016, Springer Science+Business Media Dordrecht.en_US
dc.identifier.doi10.1007/s13165-016-0167-1
dc.identifier.endpage440en_US
dc.identifier.issn1879-4238
dc.identifier.issn1879-4246
dc.identifier.issue4en_US
dc.identifier.scopus2-s2.0-85034828501
dc.identifier.scopusqualityQ1
dc.identifier.startpage431en_US
dc.identifier.urihttps://doi.org/10.1007/s13165-016-0167-1
dc.identifier.volume7en_US
dc.language.isoenen_US
dc.publisherSpringer Netherlandsen_US
dc.relation.ispartofOrganic Agricultureen_US
dc.relation.journalOrganic Agricultureen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectCommunication Networksen_US
dc.subjectHazelnuten_US
dc.subjectInformation Systemsen_US
dc.subjectOrganicen_US
dc.subjectPesticidesen_US
dc.titleThe Comparison of Pest Management Information Systems and Communication Networks for Organic and Conventional Hazelnut Producers in Samsun Province of Turkeyen_US
dc.typeArticleen_US
dspace.entity.typePublication

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