Publication: Bıldırcın Büyütme Karmalarına Katılan Farklı Bitkisel Kaynaklı Yağların Bazı Büyüme Özellikleri Üzerine Etkileri
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Bu çalışma bıldırcın büyütme karmalarına katılan farklı bitkisel kaynaklı yağların bıldırcınların canlı ağırlık, canlı ağırlık artışı, yem tüketimi, yemden yararlanma oranı, karkas ağırlığı ve karkas randımanı üzerine etkilerini belirlemek amacıyla yapılmıştır. Bu amaçla 300 adet l haftalık yaşlı yerde yetiştirilen Japon bıldırcını (Coturnix cotumix japaonica) kullanılmıştır. Araştırmada lesitin aktiviteli karma yağ (farklı bitkisel kaynaklı yağ kanşımılesitin), ham fındık, soya ve ayçiçek yağı içeren 4 karma kullanılmıştır. Deneme sonu canlı ağırlığı (170.571.40, 173.14l.49, 172.813.58 172.761.40 g); canlı ağırlık artışı (148.141.39, 150.701.49, 150.363.58, 150.351.41 g); yem tüketimi (741.753.70, 731.035.34, 734.3013.11, 744.3410.10 g); yemden yararlanma oranı (5.001.63, 4.853.84, 4.887.68, 4.952.72); karkas ağırlığı (118.000.65, 120.000.42, 120.000.7, 119.000.66 g) ve karkas randımanı (% 69.180.5, % 69.310.32, % 69.441.53, % 68.880.50) bakımından gruplar arasında görülen farklılıklar önemsiz (P0.05) bulunmuştur. Sonuç olarak bıldırcın karmalarında 4 bitkisel yağın da kullanılabileceğini söylenebilir.
This study was carried out to determine the effects of different vegetable oils on live weight, live weight gain, feed consumption, feed efficiency ratio, carcass weight and dressing percentage of Japanese quails. Three hundred Japanese quails (Coturnix coturnix japaonica) raised on ground were used, In the trial, four different diets oil mixture with lecithin activity, hazelnut kernel oil, soybean oil and sunflower oil were utilized as treatments. Differences among the groups in terms of final liveweight ((170.57± 1.40, 73.14± 1.49,172.81±3.58 172.76±1.40 g); liveweight gain (148.14±1.39, 150.70±1.49, 150.36±3.58, 150.35±1.41 g); feed consumption (741.75±3.70, 731.03±5.34, 734.30±13.11, 744.34±10.10 g); feed efficiency ratio (5.00±1.63, 4.85±3.84, 4.88±7.68, 4.95±2.72); carcass weight (118.00±0.65, 120.00±0.42, 120.00±0.7, 119.00±0.66 g) and dressing percentage (69.18±0.5 %, 69.31±0.32 %, 69.44±0.53 %, 68.88±0.50 %) were not statistically significant (P>0.05). Results indicated that different vegetable oils can be used in Japanese quail rations
This study was carried out to determine the effects of different vegetable oils on live weight, live weight gain, feed consumption, feed efficiency ratio, carcass weight and dressing percentage of Japanese quails. Three hundred Japanese quails (Coturnix coturnix japaonica) raised on ground were used, In the trial, four different diets oil mixture with lecithin activity, hazelnut kernel oil, soybean oil and sunflower oil were utilized as treatments. Differences among the groups in terms of final liveweight ((170.57± 1.40, 73.14± 1.49,172.81±3.58 172.76±1.40 g); liveweight gain (148.14±1.39, 150.70±1.49, 150.36±3.58, 150.35±1.41 g); feed consumption (741.75±3.70, 731.03±5.34, 734.30±13.11, 744.34±10.10 g); feed efficiency ratio (5.00±1.63, 4.85±3.84, 4.88±7.68, 4.95±2.72); carcass weight (118.00±0.65, 120.00±0.42, 120.00±0.7, 119.00±0.66 g) and dressing percentage (69.18±0.5 %, 69.31±0.32 %, 69.44±0.53 %, 68.88±0.50 %) were not statistically significant (P>0.05). Results indicated that different vegetable oils can be used in Japanese quail rations
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Volume
16
Issue
1
Start Page
48
End Page
51