Publication:
Analysis of Plant Growth and Biochemical Parameters in Amsonia Orientalis after in Vitro Salt Stress

dc.authorscopusid55636231500
dc.authorscopusid55667896900
dc.authorscopusid57191827245
dc.authorscopusid15064668000
dc.authorscopusid6507062409
dc.contributor.authorAcemi, A.
dc.contributor.authorDuman, Y.
dc.contributor.authorYüzügüllü Karakuş, Y.Y.
dc.contributor.authorKömpe, Y.Ö.
dc.contributor.authorÖzen, F.
dc.date.accessioned2020-06-21T13:19:31Z
dc.date.available2020-06-21T13:19:31Z
dc.date.issued2017
dc.departmentOndokuz Mayıs Üniversitesien_US
dc.department-temp[Acemi] Arda, Department of Biology, Kocaeli Üniversitesi, İzmit, Kocaeli, Turkey; [Duman] Yonca Avci, Department of Chemistry, Kocaeli Üniversitesi, İzmit, Kocaeli, Turkey; [Yüzügüllü Karakuş] Yonca, Department of Biology, Kocaeli Üniversitesi, İzmit, Kocaeli, Turkey; [Kömpe] Yasemin Özdener, Department of Biology, Ondokuz Mayis Üniversitesi, Samsun, Turkey; [Özen] Fazil, Department of Biology, Kocaeli Üniversitesi, İzmit, Kocaeli, Turkeyen_US
dc.description.abstractThis study aimed to better understand the limited natural distribution of the endangered ornamental plant Amsonia orientalis Decne. by focusing on salt stress, a common limiting factor of plant growth. Plants were subjected to in vitro salt stress at concentrations between 25 and 150 mM. In general, shoot and root lengths, root number, and total protein, chlorophyll a and carotenoid content were negatively influenced at NaCl concentrations above 25 mM. Hydrogen peroxide, malondialdehyde and proline content all gradually increased with increasing salt concentration. Activity levels of the antioxidant enzymes catalase (CAT), peroxidase (POD) and superoxide dismutase (SOD) were all at their maximum in plants cultured in medium containing 50 mM NaCl. Compared to control cultures, an overall upward trend in POD activity was observed with increasing salt concentration, while the activity levels of SOD and CAT increased at lower concentrations but were limited at elevated concentrations of NaCl. These results suggest that A. orientalis prefers soils with no or very low salt but can tolerate NaCl up to a concentration of 50 mM. © 2017, Korean Society for Horticultural Science and Springer-Verlag GmbH Germany.en_US
dc.identifier.doi10.1007/s13580-017-0215-0
dc.identifier.endpage239en_US
dc.identifier.issn2211-3452
dc.identifier.issn2211-3460
dc.identifier.issue3en_US
dc.identifier.scopus2-s2.0-85021256694
dc.identifier.scopusqualityQ2
dc.identifier.startpage231en_US
dc.identifier.urihttps://doi.org/10.1007/s13580-017-0215-0
dc.identifier.volume58en_US
dc.identifier.wosWOS:000404170700004
dc.identifier.wosqualityQ2
dc.language.isoenen_US
dc.publisherKorean Society for Horticultural Science kshs@horiculture.or.kren_US
dc.relation.ispartofHorticulture Environment and Biotechnologyen_US
dc.relation.journalHorticulture Environment and Biotechnologyen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectAntioxidant Enzymesen_US
dc.subjectApocynaceaeen_US
dc.subjectRhazya orientalisen_US
dc.subjectSalinityen_US
dc.subjectTissue Cultureen_US
dc.titleAnalysis of Plant Growth and Biochemical Parameters in Amsonia Orientalis after in Vitro Salt Stressen_US
dc.typeArticleen_US
dspace.entity.typePublication

Files