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dc.contributor.authorDemir, Taki
dc.contributor.authorDemirsoy, Leyla
dc.contributor.authorDemirsoy, Husnu
dc.contributor.authorKacar, Yildiz Aka
dc.contributor.authorYilmaz, Muharrem
dc.contributor.authorMacit, Idris
dc.date.accessioned2020-06-21T14:41:53Z
dc.date.available2020-06-21T14:41:53Z
dc.date.issued2011
dc.identifier.issn0248-1294
dc.identifier.issn1625-967X
dc.identifier.urihttps://doi.org/10.1051/fruits/2010041
dc.identifier.urihttps://hdl.handle.net/20.500.12712/17455
dc.descriptionDemir, Taki/0000-0002-3266-4579;en_US
dc.descriptionWOS: 000286505900007en_US
dc.description.abstractIntroduction. Turkey potentially has a very rich source of sweet (Prunus avium) and sour (P. cerasus) cherries. P. avium is apparently native to some parts of Northern Turkey, where Giresun is located. Identification of the sweet cherry cultivars produced in Turkey will help in choosing appropriate cultivars and aid in the preservation of natural resources required for breeding studies. The most conventional method of cultivar identification is based on the assessment of morphological characteristics. However, this method is insufficient to distinguish closely related cultivars. The aims of our study were to determine the molecular profile of sweet cherry accessions grown in Giresun, Turkey, and to determine their genetic relationships. Materials and methods. In our study, we identified 44 sweet cherry accessions grown in Giresun by using genetic markers (SSR, Simple Sequence Repeat), and we determined the genetic relationships among the sweet cherry genotypes. For DNA isolation, we collected young leaves sampled on a single plant per accession, then amplification of microsatellite loci was performed. In total, ten SSR primer pairs, previously isolated from peach and sweet cherry, were used. Genetic similarity values were calculated. A cluster analysis was performed to generate a dendrogram. Results and discussion. Of the ten primers tested, six primer pairs did not result in suitable amplification products with the 44 accessions studied. The remaining four polymorphic SSR primer pairs produced 33 alleles with an average of 8.25 putative alleles per locus, ranging from 7 to 11. Depending on the accessions, similarity ratios ranged from 0.32 to 0.98, with a mean value of 0.64. In conclusion, the results obtained demonstrate a high level of polymorphism among sweet cherry genotypes from a single province in Turkey.en_US
dc.description.sponsorshipTUBITAK, the Scientific and Technological Research Council of TurkeyTurkiye Bilimsel ve Teknolojik Arastirma Kurumu (TUBITAK) [TOVAG-104 O 113]en_US
dc.description.sponsorshipWe gratefully acknowledge the TUBITAK, the Scientific and Technological Research Council of Turkey (Project no. TOVAG-104 O 113), for funding this project. We would also like to thank the Alara Company (Bayramic-Canakkale, Turkey) for supplying the sampling production of the investigated sweet cherry genotypes.en_US
dc.language.isoengen_US
dc.publisherInt Soc Horticultural Science-Ishsen_US
dc.relation.isversionof10.1051/fruits/2010041en_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectTurkeyen_US
dc.subjectPrunus aviumen_US
dc.subjectgenetic resourcesen_US
dc.subjectidentificationen_US
dc.subjectmicrosatellitesen_US
dc.subjectgenetic markersen_US
dc.subjectgenetic distanceen_US
dc.titleMolecular characterization of sweet cherry genetic resources in Giresun, Turkeyen_US
dc.typearticleen_US
dc.contributor.departmentOMÜen_US
dc.identifier.volume66en_US
dc.identifier.issue1en_US
dc.identifier.startpage53en_US
dc.identifier.endpage62en_US
dc.relation.journalFruitsen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US


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