Yazar "Aydin, B. D." için listeleme
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The effects of kefir, koumiss, yogurt and commercial probiotic formulations on PPAR alpha and PPAR-beta/delta expressions in mouse kidney
Sari, E. K.; Bakir, B.; Aydin, B. D.; Sozmen, M. (Taylor & Francis Inc, 2014)Commercial probiotic capsules that contain probiotic bacteria, kefir, koumiss and yogurt contain beneficial microorganisms that affect cholesterol levels and immune response, and are used for treatment of some diseases. ...
