Yazar "Alisarli, Mustafa" için listeleme
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Aflatoxin M-1 Contamination of Ice Cream in Samsun, Turkey
Cadirci, Ozgur; Gucukoglu, Ali; Ozpinar, Necati; Terzi, Goknur; Alisarli, Mustafa (Medwell Online, 2011)This study was undertaken to determine the presence and levels of Aflatoxin M-1 (AFM(1)) in ice cream samples consumed in the province of Samsun. For this purpose, a total of 115 samples comprising 25 vanilla ice creams, ... -
Detection of C-Botulinum Types in Honey by mPCR
Gucukoglu, Ali; Terzi, Goknur; Cadirci, Ozgur; Alisarli, Mustafa; Kevenk, Onur; Uyanik, Tolga (Wiley, 2014)The aim of this study was to determine the prevalence of Clostridium botulinum in honey samples using conventional methods and multiplex PCR (mPCR). A total number of 150 honey samples were randomly collected from apiaries, ... -
Detection of Enterotoxigenic Staphylococcus aureus in Raw Milk and Dairy Products by Multiplex PCR
Gucukoglu, Ali; Kevenk, T. Onur; Uyanik, Tolga; Cadirci, Ozgur; Terzi, Goknur; Alisarli, Mustafa (Wiley, 2012)The aim of this study was to investigate the prevalence of enterotoxigenic Staphylococcus aureus in 122 samples, including 60 raw milk, 32 white cheese, 10 kashar cheese, 10 butter, and 10 ice cream samples obtained from ... -
Determination of Enterotoxigenic and Methicillin Resistant Staphylococcus aureus in Ice Cream
Gucukoglu, Ali; Cadirci, Ozgur; Terzi, Goknur; Kevenk, T. Onur; Alisarli, Mustafa (Wiley, 2013)The aim of this study was to determine the prevalence of enterotoxigenic and methicillin-resistant Staphylococcus aureus in ice creams. After culture-based identification of isolates, the presence of 16S rRNA and nuc was ... -
Determination of Enterotoxigenic Gene Profiles of Bacillus cereus Strains Isolated from Dairy Desserts by Multiplex PCR
Cadirci, Ozgur; Gucukoglu, Ali; Terzi, Goknur; Kevenk, Tahsin Onur; Alisarli, Mustafa (Kafkas Univ, Veteriner Fakultesi Dergisi, 2013)The aim of this study was to investigate the presence of Bacillus cereus and to detect enterotoxigenic genes in dairy dessert samples utilising a multiplex PCR technique. A total of 100 samples, 25 keskul, 12 tavuk gogsu, ... -
Effects of Chitosan and Lactic Acid Immersion on the Mussels' Quality Changes During the Refrigerated Storage
Terzi, Goknur; Gucukoglu, Ali; Cadirci, Ozgur; Kevenk, Tahsin Onur; Alisarli, Mustafa (Kafkas Univ, Veteriner Fakultesi Dergisi, 2013)The objective of this study was to determine the effects of different pretreatment agents such as chitosan (0.5% (w/v), pH 2.9-3.2) and lactic acid (0.5% (v/v), pH 2.5-2.7) on the chemical and sensory qualities of mussels ... -
The existence of Listeria monocytogenes in a cattle slaughterhouse and identification of serotypes by mPCR
Cadirci, Ozgur; Gucukoglu, Ali; Terzi Gulel, Goknur; Uyanik, Tolga; Alisarli, Mustafa (Ankara Univ Press, 2018)This study was carried out to investigate the presence of Listeria monocytogenes in samples obtained from a slaughterhouse in Samsun, Turkey. A total of 300 samples (25 samples per month) analyzed by Immunomagnetic Separation ... -
Fluoride Levels of Drinking Water in Bitlis Province (Turkey)
Kahraman, Tahir; Alemdar, Suleyman; Alisarli, Mustafa; Agaoglu, Sema (Kafkas Univ, Veteriner Fakultesi Dergisi, 2011)In the present study, fluoride levels of drinking water from the province of Bitlis and its towns (Adilcevaz, Ahlat, Guroymak, Hizan and Tatvan) were investigated. A total of 164 water samples, collected from tanks or tap ... -
Serotyping and antibiotic susceptibility of Listeria monocytogenes isolated from ready-to-eat foods in Samsun, Turkey
Terzi, Goknur; Gucukoglu, Ali; Cadirci, Ozgur; Uyanik, Tolga; Alisarli, Mustafa (Scientific Technical Research Council Turkey-Tubitak, 2015)The objective of the present study was to assess the presence of Listeria monocytogenes and to investigate its serotyping and antibiotic resistance in ready-to-eat (RTE) foods. A total of 100 RTE foods, including 25 stuffed ...
