Publication:
Upland Rice;

dc.authorscopusid55279669000
dc.authorscopusid57193954263
dc.authorscopusid57193948497
dc.authorscopusid57193950328
dc.contributor.authorKaya, Y.
dc.contributor.authorKuyumcu, G.
dc.contributor.authorKarakütük, S.
dc.contributor.authorArvas, Y.E.
dc.date.accessioned2020-06-21T09:04:50Z
dc.date.available2020-06-21T09:04:50Z
dc.date.issued2017
dc.departmentOndokuz Mayıs Üniversitesien_US
dc.department-temp[Kaya] Yilmaz, Ziraat Fakültesi, Ondokuz Mayis Üniversitesi, Samsun, Turkey; [Kuyumcu] Gülfidan, Ondokuz Mayis Üniversitesi, Samsun, Turkey; [Karakütük] Selin, Ondokuz Mayis Üniversitesi, Samsun, Turkey; [Arvas] Yunus Emre, Ondokuz Mayis Üniversitesi, Samsun, Turkeyen_US
dc.description.abstractRice plays an important part in global food security and it is also an important staple crop in Asian countries because of high domestic consumption. Rice is the source of calorie for more than half of the human population and the third most important cereal after wheat and maize. Turkey has very suitable ecologic conditions for paddy rice farming. Rice growing is concentrated in Marmara and Black Sea region, and besides that with small areas of rice growing in Eastern Anatolia region. Also, if there is water source for irrigation, rice can grow in almost all zone of Turkey. Although rice cultivation has been increased in recent years, it is not enough for the demand for domestic consumption, and significant amount of rice is being imported from abroad. Upland rice, which is not recognized in our country but consumed quite much especially in Asian countries, can be alternative of domestic consumption of rice. In this review, background of upland rice, its habitat and global upland rice production and economic value will be discussed. © 2017, Centenary University. All rights reserved.en_US
dc.identifier.doi10.29133/yyutbd.305114
dc.identifier.endpage156en_US
dc.identifier.issn1308-7576
dc.identifier.issn1308-7584
dc.identifier.issue1en_US
dc.identifier.scopus2-s2.0-85017576845
dc.identifier.scopusqualityQ3
dc.identifier.startpage151en_US
dc.identifier.urihttps://doi.org/10.29133/yyutbd.305114
dc.identifier.volume27en_US
dc.language.isotren_US
dc.publisherCentenary Universityen_US
dc.relation.ispartofYuzuncu Yil University Journal of Agricultural Sciencesen_US
dc.relation.journalYuzuncu Yil University Journal of Agricultural Sciencesen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectRiceen_US
dc.subjectUpland Riceen_US
dc.subjectUpland Rice Productionen_US
dc.titleUpland Rice;en_US
dc.title.alternativeKır Çeltik Bitkisien_US
dc.typeArticleen_US
dspace.entity.typePublication

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