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Origin Estimation of Honey Samples by Using Constant and Discriminative Function Coefficients of Pure Honey and Honey Produced by Colonies Feeding with Different Sugars
(Kafkas Univ, Veteriner Fakultesi Dergisi, 2016)
In this study, 25 chemical characteristics of 60 pure and adulterated honey samples obtained from feeding honeybee colonies with different syrup levels (20 and 100 L/colony) of High Fructose Corn Syrup 85 (HFCS-85), High ...